Holy Cow

Totone and his band of friends, local barflies, spend most of their summer scouring the Jura dances. Following the sudden death of his cheese-making father, Totone suddenly finds himself responsible for his 7-year-old sister, and must find a way to earn a living. With his friends, he sets out to make the best Comté cheese, one that will win him the gold medal at the agricultural competition and 30,000 euros.

Introduction by French Film Programmer Emmett Williams